Okay, you are going to have to trust me on this one.
Preheat the oven to 350. Place raw chicken in a glass casserole dish. Top with one envelope with Liptons french onion soup mix (dry), 1 bottle Catalina dressing,and one can of Cranberry Sauce (use the whole berry one and put it in a bowl and mix it up before you put it on the chicken so it's not canned shape anymore). Cook for 45 min. Serve.
I hate baked chicken but this was amazing. I served it with sweet potatoes and it just tasted like I was eating fall.
To die for.....
